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Workplace Nutrition: A Recipe for Optimum Health

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Preview Video
Course Format
Video on Demand  Video On Demand
Product ID
moxiwnrh_vod
Training Time ?
72 to 106 minutes
Language(s)
English
Video Format
Standard Definition Wide
Required Plugins
None
Number of Lessons
13
Quiz Questions
34
Question Feedback
Wrong Answer Remediation
Lesson Bookmarking
Downloadable Resources
Interactive Producer
Mastery Training Content Network
Original Content Producer
_Moxie Media Inc
Course screen Course screen Course screen
Overview

This informative training program takes the viewer on a journey to a healthy lifestyle in the workplace. Focusing on obesity prevention and illness, how to eat properly, and dietary intake within a professional work environment, this video is the perfect cure for anyone wanting to gain a better, healthier lifestyle.

Techniques surrounding eating habits and exercise are looked at, and a recipe for optimum health is discussed. Featuring the professional insights of health expert Richard W. Bunch, this program also highlights several workshops and lectures surrounding his views on obesity and health-conscious trends in the workplace.

The idea behind this training program is to implement a healthier lifestyle through nutrition and exercise within any professional workplace. A short, interactive quiz follows this program for credit.

Video on Demand   This course is in the Video On Demand format, to read about Video On Demand features click here.

  • Install on any SCORM LMS
  • Full-screen video presentation
  • Print certificate and wallet card
  • You have 60 days to complete the course
Audience

Any employee and employer looking to improve the overall health of their workplace.

Topics
The course presents the following topical areas:
  • Introduction
  • Prevention
  • Current Trends: Obesity
  • Obesity and Illness
  • Obesity, Are There Solutions?
  • How To Eat Properly
  • Fats: Good vs. Bad
  • Effects of Processed Carbohydrates
  • Modifying Your Diet
  • Exercise Recommendations
  • Nutritional Supplements and Vitamins
  • How Can Employers Help With Employee Nutrition?
  • Conclusion

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